Vertical Stainless Steel Storage Tank Wine Barrel Circular Tank With SS304

Wine Fermentation Tank strictly follow the Article 31, 32 of GMP general rules “Good Manufacturing Practice” (Revised in 2010), and according to the "pressure vessels" (GB150-2011), "steel welded normal pressure vessel (with standard definition)" (NB/T 47003.1-2009) requirements for the design, manufacture and acceptance.

Wine Fermentation Tank use vertical circular tank body,the top is standard conical head,and top of tank body is equipped with dimple jacket ,can pumped in the cooling medium for circulating cooling; The lower of tank set mesh , filtering effect is better; the bottom is 60 ° ~ 90 ° inclination of conical head .It is not only good for wine liquid to bi-directional flow fast fermentation, but also is conducive to discharge yeast and impurity; At the bottom of the tank set mixing slag agitator used in the fermentation process and discharge process.

• There are 10m³, 19m³,25m³ varietys of specifications, it can be designed, customized according to the customers' requirements.

• Jacket can put into chilled water (or cooling water), jacket is use dimple jacket; Jacketed outside covered with insulation layer, insulation material is PU (keep cold).

• Connector use fast installation chuck (clamp), inner tank use SS304 or SS316L, the inner surface mirror polishing Ra≤0.28μm～0.6μm, outer surface can be polishing, wiredrawing ,sandblasting according to customer's requirement.

Normal pressure (tank body)

0.4MPa(jacket)

Normal temperature (tank body)

0℃～7℃(jacket)

Mechanical polishing, electrolytic polishing,

Sand blasting , pickling